I just paid 1.45 Swiss Francs for this one beauty of a tomato. That is 88 Euro cents, or $1.20.
And yes, I mean just this *one* tomato. And no, I wasn’t at a delicatessen store, it was just your run-of-the-mill supermarket. I am scared of eating it now.
Maybe it deserves some special recipe. Any suggestions?
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Riki López had a song about this. You can get it here (in Spanish). It may suit you.
Last summer I saw great tomatoes at Santiago’s (de Compostela) central market being sold at 60 euro cents per kg…
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